We will be attending the TIRRENOCT hospitality trade next weekend!
Along with our commercial team in Italy, CHEF PSP, with the chef Bruno Badolato at the head of it, we will be attending the TIRRENOCT hospitality trade from 19 to 22th of February.
We are talking about one of the sector’s benchmark events, which will host a wide range of professionals related to the restoration and hospitality industry.
During the event, we will be offering showcooking sessions with our BR50 charcoal oven.
More details of the event by our social media accounts. Stay tuned!
Location:- Feria TIRRENOCT, CarraraFiere
- Via Maestri del Marmo n6
- 54036 Marina di Carrara – Italia
- PAVELLON C Stand 660
Hello from Thailand! Ready to go for the ‘Food & Hotel Thailand 2016’ International Exhibition
Bangkok will become this week the capital of restoration and hospitality sectors, and we aren’t going to miss the party! The city hosts, from 7 to 10 September, one of the most important international events: the International Exhibition Food & Hotel Thailand 2016, and event in which we are pleased to join!
By the hand of our distributor in Italy, VJ Group, we are going to introduce our wide range of machinery for professional kitchens to the fair’s visiting public. In fact, our brazier oven BR50 and fryer F10+10 are ready to go!
During our participation we are going to celebrate daily showcooking sesions, with Bruno Badolato chef. We are shure it will be successful! Some photos of our stand bellow. By the way, we are glad to remind you that next October we will also be participating in HOSTELCO 2016, stay tuned for more details!
Commercial training session and showcooking at our factory in Sant Boi de Llobregat
On 4 August we celebrated at our factory in Sant Boi de Llobregat (Polygon Salinas, Osca 11 08830) an organized training session in order to make known to our Italian sales team all the details related to the operation of one of our flagship products, charcoal oven BR50.
During the day, participants were able to meet in person all the benefits offered by the products of this line of ovens, because it also took place a day of show cooking. We show you some pictures of the event after the success.
Among the wide range of Movilfrit‘s products, brazier ovens are established as a flagship of the company, considered one of the main references in the sector.
Movilfrit successfully participated in HOSTELCUBA 2016 | The Restaurant, Hotel and Equipment International Exhibition
One of the following Movilfrit challenges is to keep expanding its business around the world, bringing now its products to Latin America; the first stop of this long trip has been in La Habana, city that welcomed some days ago, and for the first time, HostelCuba, the International Catering Equipment and Touristic Services Saloon.
So, from 16 to 19 of May, we have been in the Cuban capital making known our large catalogue of products for HoReCa sector (Hostelry, Restoration and Catering). Our participation in this important meeting has enabled us to present to the visitants the benefits of our fryers, charcoal ovens, barbecues, griddles and the rest of the products of professional kitchen equipment.
The step of Movilfrit by HOSTELCUBA, also has been collected in the sector magazine OPCIONES -in a special supplement about the fair- through an interview to our Managing Director, Miquel Fernández Zaragoza, who has not hesitated to talk about the Movilfrit expansion project, as well as other aspects related with our presence in La Habana.